History and curiosity of almond paste

History and curiosity of almond paste

by Simona Vitagliano How much we like almond paste! With its versatility and that sweet and unique flavor in the world, it is the basis of many sweets belonging to the Neapolitan pastry, but its roots go deeper into the south: in Sicily. Also called royal pasta,...
How tourists drink coffee in Naples

How tourists drink coffee in Naples

Article written by Michele Sergio and published in Rome on 16 June 2019 A generous, hospitable, chaotic and in some ways still undiscovered city, Naples enters the new millennium with a positive energy thanks also to the rediscovery of its own history, for too long...
The Gambrinus artists: Pietro Scoppetta

The Gambrinus artists: Pietro Scoppetta

by Simona Vitagliano The Gambrinus has always been a cultural salon and promoter for many artists, during all the eras it has experienced since its foundation. Witnesses are the rivers of verses of poems and songs that have been written at his tables and the many...