Neapolitan struffoli: the recipe of Gran Caffè Gambrinus

Small sweet pralines fried in hot oil, sprinkled with honey and adorned with colored sprinkles, cherries and cedar flakes, this is the sweet Christmas par excellence of Christmas, or struffoli. The struffoli are a really very sought after sweet and much loved especially by children. It is prepared only during the Christmas season and also … Continue reading Neapolitan struffoli: the recipe of Gran Caffè Gambrinus