{"version":"1.0","provider_name":"Gambrinus","provider_url":"https:\/\/grancaffegambrinus.com\/en\/","title":"The migliaccio, sweet of the Neapolitan tradition - Gambrinus","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"vzeBibN4CI\"><a href=\"https:\/\/grancaffegambrinus.com\/en\/the-migliaccio-sweet-of-the-neapolitan-tradition\/\">The migliaccio, sweet of the Neapolitan tradition<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/grancaffegambrinus.com\/en\/the-migliaccio-sweet-of-the-neapolitan-tradition\/embed\/#?secret=vzeBibN4CI\" width=\"600\" height=\"338\" title=\"&#8220;The migliaccio, sweet of the Neapolitan tradition&#8221; &#8212; Gambrinus\" data-secret=\"vzeBibN4CI\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/grancaffegambrinus.com\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/grancaffegambrinus.com\/wp-content\/uploads\/2018\/01\/Untitled-design-15.png","thumbnail_width":770,"thumbnail_height":550,"description":"The Neapolitan confectionery boasts several delicacies in fact the desserts, one of these is surely the migliaccio, a typical dessert of the carnival period. On the table of the Neapolitans, in fact, at this particular time of the year, there can be no shortage of chatter, black pudding and indeed the migliaccio, three culinary symbols [&hellip;]"}