{"id":7224,"date":"2018-04-21T10:17:46","date_gmt":"2018-04-21T08:17:46","guid":{"rendered":"https:\/\/grancaffegambrinus.com\/the-historic-cafes-of-italy\/"},"modified":"2022-07-04T15:01:29","modified_gmt":"2022-07-04T13:01:29","slug":"the-historic-cafes-of-italy","status":"publish","type":"post","link":"https:\/\/grancaffegambrinus.com\/en\/the-historic-cafes-of-italy\/","title":{"rendered":"The historic caf\u00e9s of Italy"},"content":{"rendered":"

The coffees. Places of art and letters, heritage to defend<\/strong><\/p>\n

Article by Michele Sergio published on L’Espresso Napoletano of April 2018<\/strong><\/p>\n

Stendhal, Wagner, Goethe, Casanova and even Buffalo Bill spent time there. At the Antico Caff\u00e8 Greco in Rome, located in the central Via dei Condotti since 1760, all the “great” of the moment were passing by.<\/p>\n

For over 250 years literary living and art gallery (over 300 paintings allocated in its halls) par excellence of the Capital, now risks, it is news news, to close the doors due to unsustainable bureaucratic charges. It would be the last of a long list of historic caf\u00e9s that have had to cease their activity.<\/p>\n

It would be desirable that it should not close its doors, it is necessary that it should continue to operate, to continue to welcome in its rooms old and new patrons, perpetuating the fundamental social function of every historical caf\u00e9.<\/p>\n

Perhaps not everyone knows that much of the best history of the Belpaese has been made inside the Caf\u00e9s. Assiduously frequented, starting from the 18th century, by writers, philosophers, jurists, poets and artists, they became the privileged place of “making culture”. Exclusive drinks, elsewhere unobtainable, such as coffee, tea and chocolate and the most innovative music and acting shows, were exclusive to the Caf\u00e9s, unique places to have fun and drink a la page, excellent and transversal places of aggregation and socio-cultural education .<\/p>\n

Without modern media, including the web, it was the Caf\u00e9s that formed the inexhaustible forge of cultural avant-gardes, the sounding board for new ideas. Listening to a song, admiring a ballet, sipping a drink, patrons among the patrons, artists and writers created, politicians and journalists gave life to parties and newspapers.<\/p>\n

The protection of coffee is, therefore, of vital importance, not only for the custody of our glorious past, but also because the cultural furrow for the first time dug by the historic caf\u00e9s can still be traced.<\/p>\n

Italy, fortunately, is still rich in these magical and unmissable meetings: Baratti & Milano, Caff\u00e8 Fiorio and Caff\u00e8 San Carlo in Turin; Coffee-Pastry Cova, Bar Jamaica, Coffee Savini in Milan; Caff\u00e8 Florian, Caff\u00e8 Quadri, Caff\u00e8 Lavena in Venice; Caff\u00e8 San Marco and Caff\u00e8 Tommaseo in Trieste; Pedrocchi coffee in Padua; Caff\u00e8 Mangini in Genoa, Gamberini in Bologna; Caff\u00e8 Gilli, Caff\u00e8 Giubbe Rosse, Caff\u00e8 Paszkowski, Caff\u00e8 Rivoire in Florence; Caff\u00e8 dell’Ussero in Pisa; Gran Caff\u00e8 Gambrinus in Naples; Stoppani coffee in Bari; The Ancient Greek Coffee in Rome (hopefully still for a long time).<\/p>\n

Caff\u00e8 Florian – Venice<\/strong><\/p>\n

The Serenissima was for many centuries the main port of the Mediterranean. Here came the most precious fabrics, the unobtainable spices, the exotic dishes. When they open the doors of the first caf\u00e9s in Piazza San Marco, it is immediately successful. The historical scope of the cafes is so epochal that Carlo Goldoni even writes a comedy, “La Bottega del Caff\u00e8”, dedicated to these new meeting places. Even today it is possible to visit these monuments of the history of Venice. The most prestigious Italian coffee (and perhaps also the first) is the Florian. Inaugurated in 1720 by Floriano Francesconi with the name “Alla Venezia Trionfante”, it was renamed “Al Florian” for the way of saying of its patrons “we go to Florian”. Florian’s frequenters, to name a few, Giuseppe Parini, Silvio Pellico, Ugo Foscolo, Charles Dickens, Johann Wolfgang Goethe, Jean-Jacques Rousseau, not to mention Giacomo Casanova who was here courting ladies.<\/p>\n

Gran Caff\u00e8 Gambrinus – Naples<\/strong><\/p>\n

The coffee in Naples spreads “officially” with the arrival of the Austrian princess Maria Carolina, future wife of King Ferdinand IV of Bourbon. It is she who most of all proposes the drink in its lavish feasts; it is thanks to her that, soon, many cafes begin to open in the city, especially along Via Toledo. There is culture in every field. Today the last ancient Neapolitan coffee, the only survivor of the terrible time, is the Gran Caff\u00e8 Gambrinus. Founded in 1860 and located in Piazza Trieste e Trento, overlooking Piazza del Plebiscito, it is, still today, the temple of coffee, pastry and ice cream in the Neapolitan. Excellent guests of Gambrinus Oscar Wilde, Princess Sissi, Gabriele D’Annunzio, Edoardo Scarfoglio, Matilde Serao, Jean Paul Sartre and Presidents of our Republic.<\/p>\n

The Caff\u00e8 Pedrocchi of Padua<\/strong><\/p>\n

One of the most beautiful, important and monumental cafes in Italy. It was designed and built in 1831 by the Venetian architect Jappelli by the will of Antonio Pedrocchi. It looks like a real temple in the heart of Padua and each of its rooms recalls an artistic style of a specific historical era. Imposing the fa\u00e0\u00a7ade with neoclassical columns and delightful are the interior rooms. Since in the mid-1800s the students and patriots settled here<\/p>\n","protected":false},"excerpt":{"rendered":"

The coffees. Places of art and letters, heritage to defend Article by Michele Sergio published on L’Espresso Napoletano of April 2018 Stendhal, Wagner, Goethe, Casanova and even Buffalo Bill spent time there. At the Antico Caff\u00e8 Greco in Rome, located in the central Via dei Condotti since 1760, all the “great” of the moment were […]<\/p>\n","protected":false},"author":2,"featured_media":8311,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[358,239],"tags":[],"class_list":["post-7224","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-coffe-column-by-michele-sergio","category-news"],"acf":[],"yoast_head":"\nThe historic caf\u00e9s of Italy - Gambrinus<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/grancaffegambrinus.com\/en\/the-historic-cafes-of-italy\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The historic caf\u00e9s of Italy - Gambrinus\" \/>\n<meta property=\"og:description\" content=\"The coffees. Places of art and letters, heritage to defend Article by Michele Sergio published on L’Espresso Napoletano of April 2018 Stendhal, Wagner, Goethe, Casanova and even Buffalo Bill spent time there. 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